Vegan Ice Cream: Why You Should Invest In Dairy-Free Flavors?
Ice cream is one of the world’s favorite sweet foods and we all are obsessed with it. Especially in the peak of the summer heat, delicious and creamy ice cream is the best treat to cool off and enjoy the summer-time.
As the industry-share of vegan ice cream is booming worldwide, more and more consumers are picking up dairy-free ice cream because of its super-creamy texture and subtle flavor.
For those, who are lactose intolerant, following a strict plant-based diet or simply just want to indulge in something unique yet flavorful; vegan ice cream is certainly the best option.
With this article, we would like to take you on a short ride that will be all about non-dairy ice cream and why you should grab this delicious dessert while you can.
Here we go!
Before diving straight into the article, let’s give a quick brief on what vegan ice cream really is.
Vegan or non-dairy ice cream is made up of cashews, almonds, oats, rice, and coconut-based milk. They do not contain any trace of milk or animal products, unlike regular ice cream.
For those who are allergic to dairy, vegan ice cream is probably the best way to still enjoy the taste. Now you can easily have something that lacks animal products but not the taste. Moreover, you can consume it without worrying about any allergies you may have to certain products.
Moreover, going vegan incorporates a handful of other benefits as well. Given below are some of them:
- It promotes quicker weight-loss
- The plant-based diet provides a range of nutrients, vitamins, and minerals required for the rapid growth of our body
- It reduces the risk of type 2 diabetes
- It improves heart-health
- It eases the pain for those who are suffering from arthritis
As many people are reaching out for non-dairy ice-cream. The major ice cream companies are coming up with various interesting and unique flavors that are not commonly seen and are a total treat. Now, there are plenty of options available for non-dairy ice cream than ever before. There is certainly no reason left to give up on ice cream!
Besides that, non-dairy milk is easier and less damaging to the environment as well. On the contrary, animal products lead to more waste products that are harmful to the environment.
However, not every non-dairy ice cream is healthy. Therefore, you need to be extra careful while choosing your favorite vegan ice cream scoop. To help satisfy your cravings, here are three of our creamy and sweet vegan ice cream flavors that is a must try for everyone:
The classic and most favorite flavor of all time is chocolate, and we could not miss out on that. We have infused Old Dutch chocolate with rich coconut cream. We bet you won’t believe it’s completely dairy-free!
The floral and fresh taste of our Vegan Lavender ice cream will make you a convert for sure. Made up of creamy and fresh coconuts, this delicious ice cream is a fantastic dessert for summer parties. Go on, give it a try!
Mangoes are the official fruit for the summer season. Made up with the finest Alphonso mangoes, our vegan mango ice cream is super silky, smooth, and ridiculously delicious.
The zest of mangoes when combined with vegan coconut cream, gives a taste that is not easy to top.
Our planet is fragile, therefore, increasing the consumption of vegan products is a great way to reduce the environmental impact on the earth. In the end, the choice is yours. Eat what makes you happy and healthy.
Just make sure you choose a reliable brand that serves tasty, fresh, and natural ice cream.